WINES

Moschofilero Lafazanis, dry white wine (187ml)

Variety: Moschofilero 100%

Origin of the grapes: From vineyards in the Mantineia area in Nemea, Peloponnese

Description: Bright white-yellow color with aromas of roses and citrus fruits. Fresh on the palate with good acidity and balance.

Savatiano Papagiannakos, dry white wine (187ml)

Variety: Savatiano 100%

Origin of the grapes: Markopoulo, Attica

Description: Fine fruity character and refreshing acidity in a very well made Savvatiano from Papagiannakos winery. A summer wine, straightforward, fresh.

Agiorgitiko Lafazanis, dry red wine (187ml)

Variety: Agiorgitiko 100%

Origin of the grapes: From selected vineyards in Nemea, Peloponnese

Description: Bright red color with violet reflections, attractive aromas of red cherries and plums and a hint of black pepper. Full body with soft and round tannins and a very pleasant aftertaste.

Kretikos, dry red wine (187ml)

Variety: Kotsifali-Mandilari

Origin of the grapes: Crete

Description: This dry red wine has a lively colour and fruity taste. A bouquet that reveals powerful berries and spicy, herbaceous notes. The finish of 'Kretikos' is persistent, but not very strong. This is a very good table wine for red meat and tomato sauces.

Kretikos, dry white wine (187ml)

Variety: Vilana

Origin of the grapes: Crete

Description: A light, fresh, dry country wine from the island of Crete. Bright and light yellow, this single-varietal table wine presents itself with a fruity aroma. The Kretikos is low in acidity and well balanced, a simple and unpretentious white wine from the house of Boutari.

CHEESE

Graviera (150gr): nutty aged cheese made of goat and sheep milk

CHUTNEYS

A jar (220ml) of our seasonal chutney.

Our chutneys are made from seasonal fruit, vegetables and herbs. We create original and balanced combinations that complement the wines and cheese.

MORE NIBBLES 

Salted Pistachios from the island Aegina 

Kalamata olives, marinated in extra virgin olive oil and oregano

Carob breadsticks